Fiesta Rice for a Crowd
| Yield: | 36 Servings |
| Categories: | Rice |
| 2 | c | Chopped onion |
| 1/4 | c | Butter or margarine |
| 4 | c | Uncooked long grain rice |
| 2 | cn | Small pitted ripe olives. drained |
| 2 | cn | Tomatoes with liquid (28 oz) cut up |
| 1 | c | Chopped green pepper |
| 1 | tb | Salt |
| 1 | ts | Chili powder (or up to 2 t.) |
| 1 | ts | Dried oregano |
| 1/2 | ts | Pepper |
| 4 | c | Water |
| 3 | c | Shredded cheddar cheese |
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