Fig And Walnut Truffles

Yield: 1 servings
Categories:
3/4cWhipping cream
6tbUnsalted butter; (3/4 stick)
3tbLight corn syrup
12ozSemisweet chocolate; (such as Baker's),
; chopped
1tbCognac or other brandy
2/3cChopped dried Calimyrna figs
2/3cChopped toasted walnuts
Unsweetened cocoa powder
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