Fig Cake
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Self rising flour |
| 1 1/2 | c | Sugar |
| 1 | c | Cooking oil |
| 3 | Eggs | |
| 1 | c | Buttermilk |
| 1 | c | Fig preserves, drained, stemmed, chopped |
| 1 | c | Chopped nuts, optional |
| 1 | tb | Vanilla |
| SAUCE (OPTIONAL | ||
| 1 | c | Sugar |
| 1 | Stick margarine | |
| 1 | tb | Corn syrup |
| 1 | tb | Vanilla |
| 1/2 | c | Buttermilk |
| 1/2 | ts | Soda |
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