Filetti Di Pesce in Padella Con Porri E Peperoni (Halibut Fi
| Yield: | 1 servings |
| Categories: |
| 4 | md | Size leeks; about 3/4 pound |
| 4 | tb | Extra virgin olive oil |
| Salt to taste | ||
| Freshly ground black pepper | ||
| 1/2 | c | All purpose flour; (enough to coat the |
| ; fish) | ||
| 2 | lb | Halibut; sea bass or other |
| ; delicate, | ||
| ; firm-fleshed fish | ||
| ; fillets | ||
| 1/3 | c | Dry white wine |
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