Filled Berlin Doughnuts (Bismarks)
| Yield: | 12 Servings |
| Categories: | Desserts, Breads |
| 1 | pk | Active Dry Yeast; OR |
| 1 | tb | Active Dry Yeast; Bulk |
| 1/4 | c | Warm Water; (110-115 Deg F) |
| 1/2 | c | Sugar |
| 1 | ts | Salt |
| 1/3 | c | Butter Or Regular Margarine |
| 1 | tb | Orange Juice |
| 2 | ts | Rum Extract |
| 1 | c | Milk; Scalded |
| Unbleached Flour; * | ||
| 2 | Eggs; Lg, Well Beaten | |
| Fat For Deep Frying; ** | ||
| Jam Or Jelly |
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