Fillet of Soul with Champagne
| Yield: | 6 Servings |
| Categories: |
| 14 | tb | Butter |
| 12 | Sole fillets; thick | |
| Salt | ||
| Pepper | ||
| 1 | sm | Onion; finely chopped |
| 1 1/2 | c | Champagne |
| 6 | tb | Cream; fresh |
| 4 | Egg yolks |
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| Yield: | 6 Servings |
| Categories: |
| 14 | tb | Butter |
| 12 | Sole fillets; thick | |
| Salt | ||
| Pepper | ||
| 1 | sm | Onion; finely chopped |
| 1 1/2 | c | Champagne |
| 6 | tb | Cream; fresh |
| 4 | Egg yolks |