Fillets Stuffed with Cheese
| Yield: | 6 Servings |
| Categories: | Seafood |
| 1/3 | c | Butter |
| 1 1/2 | ts | Garlic powder |
| 1 1/2 | ts | Basil leaves |
| 2 | tb | Chopped green onions |
| 6 | Fresh sole or orange roughy fillets cut in half | |
| 1 | lg | Ripe tomato, sliced |
| 12 | sl | Montary jack Cheese |
| 2 | tb | Grated Parmesan cheese |
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