Fillings for Savory Strudel
| Yield: | 1 Servings |
| Categories: | Main Dishes, Side dishes |
| POTATO | ||
| 5 | md | Potatoes |
| 3 | md | Onions; chopped |
| 3 | tb | Oil |
| Salt; pepper, nutmeg, to taste | ||
| CHEESE | ||
| 1 | lb | Ricotta; farmers cheese or homemade cheese |
| 2 | tb | Chopped green onions |
| Salt and pepper; to taste | ||
| 1 | Egg |
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