Finger-Lickin' Chicken Wings with Cracked Potatoes
| Yield: | 2 servings |
| Categories: |
| 1 | tb | Vegetable oil |
| 1 | sm | Onion |
| 2 | Garlic cloves | |
| 12 | Chicken wings | |
| 2 | tb | Seasoned flour |
| 1 | tb | Clear honey |
| 2 | tb | Tomato ketchup |
| 2 | tb | Worcestershire sauce |
| 1 | ts | English mustard |
| 1 | ts | Tabasco |
| 225 | g | Baby new potatoes; boiled |
| Oil for deep frying | ||
| FOR THE ROUGH SALSA | ||
| 8 | Cherry tomatoes; quartered | |
| 1 | Shallot; finely chopped | |
| 4 | Radishes | |
| 1 | sm | Bunch mixed coriander and tarragon; plus extra to |
| ; garnish | ||
| 1 | ts | Poppy seeds |
| 1 | Lime | |
| 2 | tb | Olive oil |
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