Finger Lickin' Chicken Satay
| Yield: | 2 servings |
| Categories: |
| 2 | Spring onions | |
| 150 | g | Thai jasmine rice |
| 1 | 225 gram pac small chicken fillets | |
| 1 | tb | Garlic puree |
| 2 | tb | Dark muscovado sugar |
| 1 | ts | Ground coriander and cumin |
| 1/2 | ts | Turmeric |
| 2 | tb | Soy sauce |
| 175 | ml | Coconut milk |
| 50 | g | Unsalted peanuts |
| 1 | ts | Thai red curry paste |
| Sunflower oil for cooking | ||
| Salt and pepper | ||
| 1 | sm | Cucumber |
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