Finnish Bixcuits
| Yield: | 1 Servings |
| Categories: |
| 1 | pk | Dry yeast |
| 1/2 | c | Warm water |
| 1 | c | Sugar |
| 1 | ts | Salt |
| 8 | c | Flour (up to 9) |
| 1/2 | c | Melted butter |
| 4 | Eggs; beaten | |
| 7 | 8 cardamon pods crushed -or- | |
| 1 | ts | Ground cardamon |
| 2 | c | Milk; scalded and cooled to lukewarm |
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