First Prize Gingerbread
| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Butter |
| 1/2 | c | Brown sugar |
| 1 | c | Molasses |
| 1/2 | c | Warm milk |
| 2 | tb | Ground ginger |
| 1 | ts | Cinnamon |
| 1 | ts | Mace |
| 1 | ts | Nutmeg |
| 2 | oz | Brandy; (2 to 3) |
| 3 | Eggs | |
| 3 | c | Flour |
| 1 | ts | Cream of tartar |
| 1 | lg | Orange; juice and rind |
| Grated | ||
| 1 | ts | Baking soda |
| 1/4 | c | Warm water |
| 1 | c | Raisins |
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