Fish Cakes with Cucumber Relish

Yield:	1 servings
Categories:

450	g	Cod; (1lb)
2		Spring onions
30	g	Chopped coriander; (1oz)
1	ts	Seasoning paste
1	ts	Fresh lime juice
1		Red chilli; deseeded and
		; chopped
		FOR THE SEASONING PASTE
4		Stems of lemongrass
4		Red chillies
2	ts	Galangal; peeled and chopped
4		Shallots
6		Cloves garlic
4	ts	Coriander seeds; toasted and crushed
2	ts	Cumin seeds; toasted and crushed
4		Kaffir lime leaves
2	ts	Hot paprika
		FOR CUCUMBER RELISH
225	g	Rice vinegar; (8oz)
4	ts	Sugar
4		Inch cucumber
2		Carrots
6		Finely sliced shallots
2	tb	Ground roasted peanuts
2		Red chillies; finely sliced