Fish Fillets with Aromatic Stuffing and Creamy Mustard Sauc
| Yield: | 1 Servings |
| Categories: | Seafood |
| 1/4 | c | Chopped onion |
| 1/2 | c | Thinly sliced celery |
| 3 | tb | Butter |
| 2 1/2 | c | Bread crumbs |
| 1/2 | ts | Angostura aromatic bitters |
| 1/8 | ts | Sage |
| 1/2 | c | Chopped walnuts |
| 4 | lg | Fish fillets |
| Salt & pepper | ||
| Water | ||
| CREAMY MUSTARD SAUCE |
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