Fish Fillets with Stuffing
| Yield: | 6 servings |
| Categories: |
| 2 | tb | Butter or margarine; melted |
| 1/3 | c | Chicken broth |
| 1/2 | c | Onion; finely chopped |
| 1/2 | c | Carrots; finely chopped |
| 1/2 | c | Fresh mushrooms; chopped |
| 1/4 | c | Fresh parsley; minced |
| 1/2 | c | Dry bread crumbs |
| 1 | Egg; beaten | |
| 1 | tb | Lemon juice |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
| 3 | lb | Fish fillets |
| Paprika |
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