Fish in a Fiery Sauce

Yield: 1 servings
Categories:
4Cod steaks
1Lemon; juice of
Olive oil
1pnSalt and pepper
2tbOlive oil
Freshly ground black pepper
3Cloves garlic; finely chopped
1Pinches dried oregano
1425 gram can tomatoes; chopped
1pnDried thyme
1dsWhite wine or water
Chilli powder or flakes
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