Fishcakes
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Fish (more or less) |
| 1/2 | c | Mashed potatoes |
| 1 | Egg, separated | |
| 1 | tb | Brandy |
| 7 | Capers, smushed (up to 8) | |
| 10 | Olives, chopped (up to 12) | |
| 3 | tb | Onion, very finely diced |
| TO TASTE | ||
| Salt | ||
| Parsley | ||
| Basil | ||
| Paprika | ||
| Pepper | ||
| Garlic |
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