Five-Flavor Cake
| Yield: | 12 Servings |
| Categories: | Bundt, Cakes |
| 1 | c | Butter |
| 1/2 | c | Crisco |
| 3 | c | Sugar |
| 5 | Eggs | |
| 3 | c | Flour |
| 1 | ts | Baking powder |
| 1 | c | Milk |
| 1 | ts | Coconut extract |
| 1 | ts | Butter extract |
| 1 | ts | Lemon extract |
| 1 | ts | Rum extract |
| 1 | ts | Vanilla |
| GLAZE | ||
| 1 | c | Sugar |
| 1/2 | c | Water |
| 1 | ts | Vanilla |
| 1 | ts | Lemon extract |
| 1 | ts | Butter extract |
| 1 | ts | Coconut extract |
| 1 | ts | Rum extract |
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