Five Men's Sauce
| Yield: | 1 Servings |
| Categories: | Sauces |
| 4 | oz | Shallots |
| 3/4 | lb | Onion |
| 6 | Cloves garlic | |
| 20 | Bonnet peppers (I used a mix of ajis and arivivis. Habs would do fine) | |
| 1 | 2-inch chunk ginger | |
| 1/4 | lb | Horseradish root |
| 1/2 | oz | Tumeric |
| 1/2 | oz | Mustard |
| 1/2 | oz | Salt |
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