Flautas

Yield:	12 Servings
Categories:	Poultry, Appetizers, Condiments, Mexican

		GUACAMOLE
2	lg	Ripe Avocados, Mashed
2		Finely Chopped Tomatoes
1	md	Chopped Onion
2		Jalapeno Peppers, Seeded And Finely Chopped
1		Finely Chopped Clove Garlic
2	tb	Finely Snipped Cilantro
1	tb	Vegetable Oil
2	tb	Fresh Lime Juice
1/2	ts	Salt
1	ds	Pepper
		FLAUTAS
1	c	Cooked Chicken, Finely Chopped
12		Flour Tortillas
		Vegetable Oil For Frying