Flemish Carbonades
| Yield: | 1 Servings |
| Categories: |
| 2 | lb | Beef chuck cut into 1 inch cubes; (up to 3) |
| 1 | Onion thinly sliced; (I used 2) | |
| 1 | ts | Salt |
| 1 | ds | Pepper |
| 2 | ts | Brown sugar |
| 1 | Clove garlic; minced, (I used 2:) | |
| 1 | cn | (12 oz) beer (I used Becks) |
| 2 | sl | Bacon; cooked and crumbled, (I used 4, it was pretty thin:)) |
| 3 | tb | Cornstarch |
| 1/4 | c | Water |
| Cooked noodles |
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