Flemish Carbonades

Yield:	1 Servings
Categories:	Beef

2 1/2	lb	Boneless chuck -- cut into
1		" cubes
1/2	c	Flour
1/4	c	Butter
1		Onion -- sliced
1	ts	Salt
1/8	ts	Pepper
1		Clove garlic -- minced
2	c	Beer
1/4	c	Flour

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