Flounder El Capitan
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Flounder fillets |
| 1/2 | Lemon | |
| Paprika | ||
| 2 | tb | Butter or margarine |
| 2 | tb | Flour |
| 1 | ds | Salt and pepper |
| 3/4 | c | Milk |
| 1/4 | c | Dry white wine |
| 1 | c | Shredded extra sharp cheese |
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| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Flounder fillets |
| 1/2 | Lemon | |
| Paprika | ||
| 2 | tb | Butter or margarine |
| 2 | tb | Flour |
| 1 | ds | Salt and pepper |
| 3/4 | c | Milk |
| 1/4 | c | Dry white wine |
| 1 | c | Shredded extra sharp cheese |