Focaccia (Emeril)
| Yield: | 1 Servings |
| Categories: |
| 1 | Batch of focaccia dough, proofed; (recipe follows) | |
| 2 | tb | Olive oil |
| 2 | tb | Mixed chopped herbs |
| 1/4 | c | Grated Parmesan cheese |
| Salt and pepper |
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| Yield: | 1 Servings |
| Categories: |
| 1 | Batch of focaccia dough, proofed; (recipe follows) | |
| 2 | tb | Olive oil |
| 2 | tb | Mixed chopped herbs |
| 1/4 | c | Grated Parmesan cheese |
| Salt and pepper |