Foccacia
Yield: | 1 Servings |
Categories: | Bread Machine |
1 1/2 POUND | ||
Dough: | ||
1 | c | Water |
DIVIDER | -- for Welbilt/DAK add 2 T more water | |
3 | c | All-purpose flour |
1 | ts | Salt |
1 1/2 | tb | Olive oil |
2 | ts | Dried oregano |
1 1/2 | ts | Active dry yeast |
Red Star Brand | ||
DIVIDER | -- (Use 2 tsp Welbilt/DAK | |
Topping: | ||
3 | tb | Olive oil |
1 | Clove garlic; minced | |
1/2 | c | Parmesan cheese; (2 ounces); grated |
1/4 | c | Chopped fresh parsley |
Fresh parsley; chopped |
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