Fontina, Corn And Jalapeno Quesadillas
| Yield: | 1 servings |
| Categories: |
| 2 | ts | Olive oil |
| 1 | c | Frozen corn kernels; thawed |
| 2 | Jalapeno chilies; seeded, minced | |
| 1 | ts | Dried oregano; crumbled |
| Olive oil | ||
| 8 | Flour tortillas; (7-inch) | |
| 2 | c | Grated Fontina cheese; (about 8 ounces) |
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