Forest Mushroom Strudel
| Yield: | 8 Servings |
| Categories: | Appetizers |
| 2 | tb | Unsalted butter |
| Unsalted butter; melted | ||
| 2 | tb | Shallots; minced |
| 1 | Clove garlic; minced | |
| 8 | oz | Assorted mushrooms; chopped |
| 3 | tb | Dry white wine |
| 1/4 | c | Goat or cream cheese |
| 1 | ts | Parsley; chopped |
| 1 | ts | Chervil; chopped |
| 1 | ts | Chives; chopped |
| 3 | Sheets phyllo dough |
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