Freezer Bread Sticks
Yield: | 6 Servings |
Categories: | Breads |
3 | To 3-1/2 cups all purpose flour | |
1 1/2 | ts | Slt |
1/4 | ts | Sugar |
2 | pk | Active dry yest |
1 | tb | Margarine, softened |
1 1/4 | c | Very warm water (120 - 130) |
1 | Egg white, beaten | |
1 | tb | Cold water |
Toasted sesame seed or poppy seed |
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