Freezer Tomato Sauce
| Yield: | 3 Servings |
| Categories: | Sauces |
| 6 | lb | Ripe tomatoes; peeled -- |
| Seeded, chopped (10 | ||
| 1 1/2 | c | Onion -- chopped |
| 1/2 | c | Celery -- chopped |
| 3 | lg | Garlic cloves -- minced |
| 2 | tb | Olive oil |
| 2 | ts | Sugar |
| 1 | ts | To 2 tsp. salt |
| 1/2 | ts | Ground black pepper |
| 1 | Cayenne chili pepper -- | |
| Seeded & finely chop | ||
| ts | ) OR | |
| 1/8 | ts | Ground red pepper |
| 2 | tb | Fresh oregano -- snipped OR |
| 2 | ts | Dried crushed oregano |
| 1 | tb | To 2 tbsp. fresh thyme -- |
| Snipped OR | ||
| 1 | ts | To 2 tsp dried crushed |
| Thyme |
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