Freezer Whole Wheat Bread

Yield: 1 Servings
Categories:
1cMilk
1/2cFirmly packed light brown sugar
1/4cSugar
2tbSalt
1/2cMargarine
2 1/4cWarm water
3pkActive dry yeast
3cUnsifted whole wheat flour
7 1/2cUnsifted flour (up to 8-1/2)
Melted margarine
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