French-Style Cream Cheese Spread
Yield: | 1 Servings |
Categories: | Appetizers |
1 | pk | 8 oz soft cream cheese |
1/4 | c | Margarine or butter, soft |
1 | Clove garlic, minced | |
1 | tb | Snipped parsley |
1 | tb | Water |
2 | ts | White wine vinegar |
1 | ts | Worchestershire sauce |
1 | ts | Herbes de Provence, crushed |
1/4 | ts | Seasoning salt |
Fresh thyme (optional) | ||
Assorted crackers |
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