French Onion Soup
| Yield: | 100 Servings |
| Categories: |
| 5 1/4 | ga | WATER |
| 1 1/2 | c | BUTTER PRINT SURE |
| 1 1/2 | c | CHEESE GRATED 1LB |
| 15 | lb | ONIONS DRY |
| 2 | lb | BREAD SNDWICH 22OZ #51 |
| 2 | c | FLOUR GEN PURPOSE 10LB |
| 3 | c | SOUP GRAVY BASE BEEF |
| 1 1/2 | lb | SHORTENING; 3LB |
| 2 | ts | PEPPER BLACK 1 LB CN |
| 1/4 | c | WORCESTERSHIRE SAUCE |
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