French Onion Soup #1
| Yield: | 6 Servings |
| Categories: | Soups |
| 4 | lg | Onions; sliced thin |
| 4 | cn | (10-oz) condensed beef broth |
| 1/2 | c | Dry sherry |
| 1 | ds | Pepper |
| 4 | tb | Butter |
| 2 | ts | Worcestershire sauce |
| 3/4 | c | Parmesan cheese |
| 6 | sl | Swiss cheese |
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| Yield: | 6 Servings |
| Categories: | Soups |
| 4 | lg | Onions; sliced thin |
| 4 | cn | (10-oz) condensed beef broth |
| 1/2 | c | Dry sherry |
| 1 | ds | Pepper |
| 4 | tb | Butter |
| 2 | ts | Worcestershire sauce |
| 3/4 | c | Parmesan cheese |
| 6 | sl | Swiss cheese |