French Silk Chocolate Pie
| Yield: | 1 Servings |
| Categories: |
| MERINGUE CRUST | ||
| 2 | Egg whites | |
| 1/8 | ts | Salt |
| 1/8 | ts | Cream of tartar |
| 1/2 | c | Sugar |
| 1/2 | c | Chopped pecans |
| 1/2 | ts | Vanilla |
| FILLING | ||
| 1/2 | c | Margarine |
| 3/4 | c | Sugar |
| 1 1/2 | Squares; unsweetened chocolate, melted and cooled | |
| 1 | ts | Vanilla |
| 2 | Egg yolks | |
| 2 | Eggs |
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