French Style Potato Salad
| Yield: | 1 Servings |
| Categories: | Salads |
| 6 | md | Potatoes, about 2 lb. |
| 1 | Clove garlic, cut into halves | |
| 1/4 | ts | Instant beef bouillon, or chicken |
| 1/3 | c | Hot water |
| 1/3 | c | Dry white wine |
| 3 | tb | Parsley, snipped |
| Tarragon Dressing | ||
| 3 | tb | Olive oil, or vegetable oil |
| 2 | tb | Tarragon vinegar |
| 2 | ts | Chives, snipped |
| 1 | ts | Salt |
| 1 | ts | Dijon mustard |
| 1/2 | ts | Dried tarragon |
| 1/8 | ts | Pepper |
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