French Toast Waffles
| Yield: | 4 Servings |
| Categories: |
| BETTY PINDER TKHN51B | ||
| 4 | Slices of bread | |
| 2 | tb | Butter, melted |
| 1 | Egg, lightly beaten | |
| 1/2 | c | Milk |
| 1/8 | ts | Salt |
| 1/8 | ts | Nutmeg |
| 1/2 | ts | Vanilla extract |
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| Yield: | 4 Servings |
| Categories: |
| BETTY PINDER TKHN51B | ||
| 4 | Slices of bread | |
| 2 | tb | Butter, melted |
| 1 | Egg, lightly beaten | |
| 1/2 | c | Milk |
| 1/8 | ts | Salt |
| 1/8 | ts | Nutmeg |
| 1/2 | ts | Vanilla extract |