Fresh Apricot Salsa
Yield: | 16 servings |
Categories: |
2/3 | c | Chopped fresh apricots =or=- |
1 | pt | Apricots; drained and |
Chopped | ||
1/2 | c | Chopped onion |
1/4 | c | Apricot preserves |
1 | md | Tomato; chopped |
1 | tb | Chopped fresh cilantro |
1 | ts | Finely chopped gingerroot |
1/8 | ts | Cinnamon |
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