Fresh Blueberry Tarts
| Yield: | 6 servings |
| Categories: |
| 1 | pk | Cream cheese; softened, 8 oz. |
| 1/4 | c | Packed brown sugar |
| 1 | pk | Graham cracker tart shells; 6 |
| 2 | c | Blueberries; fresh, divided |
| 3 | tb | Sugar |
| 1 | ts | Lemon juice; fresh |
| 1 | ts | Lemon peel; grated |
Advertisement