Fresh Cherry Crunch

Yield: 16 Squares
Categories: Desserts
CRUNCH CRUST & TOPPING
1cAll purpose flour
1cQuaker Oats; uncooked
1cDark Brown Sugar firmly packed
1cButter
FILLING
3cFresh cherries; pitted
1cGranulated white sugar*
1c;water
3tbCornstarch
1/2tsPure Almond Extract
OPTIONAL
1cSemi-sweet chocolate chips
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