Fresh Corn and Tomato Soup (Laurel)
| Yield: | 4 Servings |
| Categories: | Soups, Health |
| 1/2 | Onion; chopped | |
| 1 | Stalk celery; chopped | |
| 1 | ds | Cayenne pepper; optional |
| 1 | Whole clove garlic | |
| 1 | tb | Oil |
| 5 | Ears corn OR 4 cups corn kernels | |
| 4 | lg | Ripe tomatoes |
| 1/2 | c | Water |
| 1/2 | ts | Salt; may be doubled |
| 1 | Handful fresh cilantro leaves; lightly chopped |
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