Fresh Corn Seafood Chowder
| Yield: | 1 Servings |
| Categories: | Cajun, Seafood |
| 2 | c | Fresh corn; parboiled and |
| Removed from cob | ||
| 6 | sl | Bacon |
| 2 | tb | Butter |
| 5 | tb | All-purpose flour |
| 2 1/2 | c | Chicken broth |
| 1 | cn | Crab meat |
| 1 1/2 | c | Fresh shrimp; peeled and deveined |
| 1 1/2 | c | Crawfish tails |
| 2 1/2 | c | Half & half |
| 1 | c | Onion; finely chopped |
| 1 | ts | Seafood seasoning |
| Salt and pepper to taste |
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