Fresh Fruit Brul?e
| Yield: | 4 servings |
| Categories: |
| 227 | g | Punnet strawberries; sliced (8oz) |
| 1 | Fresh peach; peeled and chopped | |
| 125 | g | White grapes; halved (4oz) |
| 8 | Ratafia biscuits; (8 to 10) | |
| 2 | 200 g; (7oz) tubs cr?me | |
| ; fr?iche | ||
| 125 | G; (4-6oz) soft light, (125 to 175) | |
| ; brown sugar | ||
| Fresh mint to decorate |
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