Fresh Fruit Tart with Banana-'cream' Filling,
| Yield: | 8 Servings |
| Categories: | Healthy, Pies, Fruits |
| crust | ||
| 1 1/2 | c | Fine graham-cracker crumbs ( |
| 3 | tb | Canola oil |
| 2 | tb | Honey |
| filling | ||
| 1/3 | c | Orange juice |
| 2/3 | Plain gelatin | |
| 5 | lg | Ripe bananas |
| Juice of 1/2 lemon (about 1 | ||
| 3 | Plums; sliced | |
| 1 | c | Red raspberries |
| 1/2 | c | Blackberries or black raspbe |
| glaze | ||
| 1/3 | c | Frozen apple-juice concentra |
| 2 | tb | Honey |
| 6 | lg | Strawberries, washed, hulled |
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