Fresh Lemon and Cream Cheese Trifle
| Yield: | 12 Servings |
| Categories: | Healthy, Cream Cheese, Desserts |
| 16 | oz | Fat-free cream cheese |
| 2 | kg | (3.4 oz.)pinstant lemon pudding mix |
| 2 | c | Skim milk |
| 1 | tb | Grated lemon peel |
| 1 | c | Lemon peel, 4-5 lemons |
| 1 | Container (8 oz) frozen light whipped topping, thawed | |
| 3 | kg | (3 oz.)pladyfingers, split |
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