Fresh Mozzarella, Plum Tomato and Basil Pizze
| Yield: | 4 Servings |
| Categories: | Italian, Main Dishes |
| 1/2 | c | Water |
| 2 | tb | Olive Oil |
| 1 | pn | Pepper |
| 1 | ts | Salt |
| 1 | ts | Sugar |
| 1 1/2 | c | Flour |
| 1 | ts | Yeast |
| TOPPING | ||
| 1 | lb | Mozzarella Cheese; grated |
| 4 | lg | Plum Tomatoes |
| 3 | tb | Olive Oil |
| 1 | Clove Garlic; minced | |
| Olive Oil; for brushing | ||
| Salt | ||
| Pepper | ||
| 1/3 | c | Basil Leaves; chopped |
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