Fresh Orange Prune Loaf

Yield:	1 servings
Categories:	Quick, Breads

1		Whole orange
1/2	c	Orange juice
1		Egg
2	tb	Oil
1/2	ts	Vanilla
2	c	Flour
2 1/3	c	Sugar
2 1/2	ts	Baking powder
1/2	ts	Baking soda
1/2	ts	Salt
1	c	Raisins; or 6 whole prunes

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