Fresh Peach Crumble
| Yield: | 6 Servings |
| Categories: | Desserts, Fruits |
| 2 | lb | Peaches; ripe, sliced 3/4" |
| 2 | tb | Granulated sugar |
| 1 | tb | Fresh lemon juice |
| 1/2 | c | Unsifted all-purpose flour |
| 1/2 | c | Packed light-brown sugar |
| 1/8 | ts | Cinnamon |
| 1/4 | c | Butter; cut into bits |
| 1/2 | c | Rolled oats |
| NUTRITIONAL INFORMATION/SERV | ||
| 282 | x | Calories |
| 3 | x | G protein |
| 51 | x | G carbohydrate |
| 8 | x | G fat |
| 21 | x | Mg cholesterol |
| 84 | x | Mg sodium |
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