Fresh Plum Chutney
| Yield: | 1 servings |
| Categories: |
| Canola oil | ||
| 2 | Red onions; diced | |
| 1 | tb | Minced ginger |
| 2 | Thai bird chiles; minced | |
| 1 | tb | Brown sugar; may need more |
| If plums are very tart | ||
| 8 | Peeled and diced plums | |
| 1/2 | c | Plum wine |
| Salt; to taste | ||
| Freshly-ground black pepper; to taste |
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