Fresh Salsa

Yield: 1 Servings
Categories:
4mdRipe tomatoes; washed, cored, seeded, finely diced
1/4Red onion; minced
2Jalapeno chiles; washed, stemmed, seeded if desired, minced
1smBunch cilantro; leaves only, chopped
2tbFreshly squeezed lime juice
3/4tsCoarse salt
1pnFreshly ground black pepper
Advertisement