Fresh Salsa

Yield: 1 servings
Categories:
6mdRipe tomatoes; (remove the skin and
; juice), roughly
; chopped
1Red onion; diced
1Red pepper; diced
1Green pepper; diced
1Cucumber; (remove peel and
; seeds), diced
2Celery stalks; diced
Jalapeno diced; (amount depending
; upon individual
; taste)
Hot sauce; (amount depending
; upon individual
; taste)
2tbGarlic; chopped
2tbCider vinegar
2tbSugar
2tbChili powder
2tbGround cumin
1tbThyme leaves
3tbParsley; chopped
3tbCilentro chopped; (may substitute
; ground coriander
; seeds, 1 teaspoon)
Salt and pepper; (to taste)
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